Did you have any idea that kale was SO delicious? I mean, yes, I know it is super good for you and that it can be tasty, but this was SUPER easy and very yum.
Literally got home late after some drinks with close gal pals. I hadn't really eaten dinner, only a late lunch of leftover soup (maybe even better the next few days) so I was hungry but not in the mood for a meal, per say, as bedtime was coming up and I am really hoping to drop some lbs.
So I cut up some cherry tomatoes drenched in EVOO and s+p, two slices of baguette and broke up two or three leaves of kale and put them on a baking sheet. Drizzled a bit of extra EVOO on the kale and thew in the oven for less than ten minutes. The tomatoes were not yet wrinkly...just warmed and sweet.
I took tongs and put the kale on a plate and squeezed some fresh lemon juice on it. Then the baguette and all the sliced tomatoes, and let. me. tell. you. It is delicious! Seriously. The kale was my favorite part, and I actually cannot wait to have it again.
I'm not the first to know how good this is, but legit try it yourself.
Picture found here.
P.S. Did you notice the updated "spring" cover photo?
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